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Monday, July 29, 2013

Menu for the week of July 29th to August 2nd

 
Here's our menu for this week.  I haven't made a menu all summer and I was always wondering what to cook. So I'm back at it now.


Monday: Pork Chop with wild rice and corn.
Tuesday: Haddock and wedge potatoes with a salad
Wednesday: Left over (as Thursday is garbage day ;) )
Thursday: Steak, bake potatoes and string beans
Friday:   Soup and grill cheese with carrot sticks
Saturday & Sunday: Extended Family get together on my dad side where we camp all weekend.



I only plan for diner. Lunch is easy, as we often eat leftovers or sandwich or whatever we want.  Do you plan your meal for the week? Do you plan EVERYTHING (snack, breakfast, lunch, diner) or just diner?
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6 comments:

  1. Kathryn Tall & StrongJuly 29, 2013 at 4:45 PM

    I need to be better about planning! Thanks for posting this menu. I never know what to make for dinner. What is Haddock?

    http://kathryntallandstrong.com

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  2. Simply LindaJuly 29, 2013 at 4:48 PM

    Haddock is a kind of white fish ;)

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  3. AnonymousJuly 29, 2013 at 6:26 PM

    Thursday is trash day at Luke's house also...so we do CORN night on Wednesday... Clean-Out-the-Refrigerator-Night ... LOL

    Have fun this weekend camping with your family! :)

    ~Lorelai
    Life With Lorelai

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    Replies
    1. Simply LindaJuly 29, 2013 at 6:32 PM

      I love how you call it "Clean out the Refrigerator night" lol

      Delete
  4. The AnnMarie JohnJuly 29, 2013 at 8:16 PM

    I love your menu. I need to get together and plan a menu for myself as well. I usually just throw together whatever. Hope you're having a great week!

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  5. UnknownJuly 30, 2013 at 4:50 PM

    Life goes by so much more smoothly for me when I plan a menu. I'm one of those weirdos that can't assign meals to certain days. I just say we're having these 5 meals this week (1-2 days of leftovers) and I just pick that day what we'll eat. I'm weird, I know. I feel too boxed in otherwise.

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